Basic Jello Recipe

Here is a basic Jello recipe:

Ingredients:

• 1 package of Jello powder (any flavor)
• 2 cups boiling water
• 2 cups cold water

Instructions:

1. Pour the Jello powder into a large mixing bowl.
2. Add the boiling water and stir until the powder has completely dissolved.
3. Stir in the cold water.
4. Pour the mixture into a Jello mold or serving dish.
5. Refrigerate for at least 2 hours, or until set.
6. Serve and enjoy!

Note: For a firmer Jello, you can use less cold water. For a softer Jello, use more cold water. You can also add in fresh fruit, nuts, or whipped cream for added flavor and texture.